Monday, 19 November 2018

Herb properties in traditional medicine



Herb properties in traditional medicine


The herbs are warm and dry, and the leaves are astringent; 5 g of this plant in 200 cc of boiling water in 10 minutes and drink it a cup of night and a cup of fasting in the morning and strengthen the immune system; for Wound healing. Boil 100 g of this plant in 1 liter of water for 5 minutes, take an hour to wash it and wash it with it, to prevent bleeding and bleeding. Drink it every 3 cups a day, to treat the blood. In the urine, take 5 g of this plant in 200 cc of boiling water for 10 minutes and drink 3 cups a day.

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