Quail eggs are an organic protein

Quail eggs are an organic protein

It is better to know that quail meat and eggs are quite natural and are an organic protein; since quail is more resistant to various diseases than chickens, it is cultivated without the use of medicine, so the meat and egg consumption of this animal There is no harmful drug for the consumer.

Quail eggs, as compared to eggs, are a much richer source of body elements, for example, quail eggs are seven times more than iron eggs and five times more phosphorous; the amount of vitamin B12 in quail eggs is 6 times higher than that of eggs; in addition to This quail egg is a rich source of vitamin B2 and omega-3 fatty acids, which boosts intelligence and memory.